Maggi Mince Cottage Pie Gluten Free 37gm
25c
Description
"MAGGI MINCE COT/PIE GF 37GM"Ingredients
Our Ingredients: Stock Powder: Corn Starch, Salt, Corn Seasoning, Sugar, Onion, Burnt Sugar, Vegetable Oil; Spices: Ginger, Cinnamon, Nutmeg, Turmeric, White Pepper; Herbs: Parsley, Oregano, Bay Leaves. May Contain Celery, Milk, Mustard, Soy. Gluten Free
Preparation Instructions
Your Meal, Your Way Maggi Cottage Pie Recipe 1 Meat Night Simply Add: 400g Lean Beef Mince 3 Medium Potatoes (600g), Peeled and Cubed ½ Cup Reduced Fat Milk (125ml) 1 Large Onion (200g), Chopped 400g Can Chopped Tomatoes 1½ Cups Frozen Mixed Vegetables (200g) ½ Cup Cheese (60g), Grated Get Cooking: Preparation Time: 10 Minutes Cooking Time: 1 Hour 1. Preheat Oven To 200°c/180°c Fan Forced. 2. Boil and Mash Potatoes. Add Milk To Mash, Stir Through. Set Aside. 3. Heat 2 Tsp Oil in A Pan, Brown Mince. Add Onion, Cook for 2 Minutes, Stirring. 4. Add Combined Tomatoes and Maggi Recipe Base, Bring To the Boil, Stirring. Add Mixed Vegetables, Simmer Uncovered for 10 Minutes. 5. Transfer Mince Mixture To Ovenproof Dish and Spread Mashed Potatoes Evenly Over Top. Sprinkle With Cheese. 6. Bake Uncovered for 20 Minutes Or Until Golden Brown. Enjoy! No Need To Add Extra Salt. Recipe 2 Veggie Night Simply Add: 4 Medium Potatoes (750g), Peeled and Cubed ½ Cup Reduced Fat Milk (125ml) 1 Large Onion (200g), Chopped 400g Can Lentils No Added Salt, Rinsed and Drained 400g Can Cannellini Beans, Rinsed and Drained 400g Can Chopped Tomatoes 1 ½ Cups Frozen Mixed Vegetables (200g) ½ Cup Cheese (60g), Grated Get Cooking: Preparation Time: 10 Minutes Cooking Time: 1 Hour 1. Preheat Oven To 200°c/180°c Fan Forced. 2. Boil and Mash Potatoes. Add Milk To Mash, Stir Through. Set Aside. 3. Heat 2 Tsp Oil in Pan, Add Onion and Cook for 2 Minutes. Add Lentils and Beans. 4. Add Combined Tomatoes and Maggi Recipe Base, Bring To the Boil, Stirring. Add Mixed Vegetables, Simmer Uncovered for 10 Minutes. 5. Transfer Vegetable Mixture To Ovenproof Dish and Spread Mashed Potatoes Evenly Over Top. Sprinkle With Cheese. 6. Bake Uncovered for 20 Minutes Or Until Golden Brown. Enjoy! No Need To Add Extra Salt. Adapt the Portion On Your Plate To Suit the Needs of Your Family. for More Great Maggi Recipe Ideas and Alternative Cooking Methods See Maggi.Com.Au Or Maggi.Co.Nz Ingredients To Add & Recipes On Back of Pack
Storage Instructions
Store in A Cool Dry Place.
Allergens
Allergen may be present
Mustard, N/A, Milk, Soybean
Nutrition Information
Servings Per Packet
4
Serving Size
509 g
| Per Serving* | Per 100g or 100mL* | |
|---|---|---|
| Energy | 1930 kJ As Prepared for Meat Night,1760 kJ As Prepared for Veggie Night | 1190 kJ |
| Protein | 34.3 g As Prepared for Meat Night,21.3 g As Prepared for Veggie Night | 5.6 g |
| Fat, Total | Value not available | 1 g |
| - Saturated | 7.5 g As Prepared for Meat Night,3.8 g As Prepared for Veggie Night | 1 g |
| Carbohydrate | 39.1 g As Prepared for Meat Night,58.4 g As Prepared for Veggie Night | 61.5 g |
| - Sugars | 12.2 g As Prepared for Meat Night,13.6 g As Prepared for Veggie Night | 9.6 g |
| Dietary Fibre | 6.1 g As Prepared for Meat Night,12.7 g As Prepared for Veggie Night | 2.1 g |
| Sodium | 1010 mg As Prepared for Meat Night,1110 mg As Prepared for Veggie Night | 8620 mg |
| Gluten | Value not available | 0 mg |
*All values are considered to be average
