Mrs Mac's Microwave Giant Sausage Roll 175gm

No longer available

Description

"MRS MACS S/ROLL M/WAVE 175GM"

Ingredients

Wheat Flour, Water, Beef (21%), Margarine [Vegetable Oil, Water, Salt, Emulsifiers (Mono- and Di-Glycerides of Faty Acids, Citric and Fatty Acid Esters of Glycerol), Antioxidant (Ascorbyl Palmitate), Natural Flavour, Natural Colour (Carotene)], Breadcrumbs [Wheat Flour, Sugar, Salt, Yeast, Wheat Gluten), Binder [Wheat, Textured Soy Protein, Onion, Flavours [Wheat, Flavour Enhancer (Monosodium L-Glutamate), Soy, Colour (Caramel lII)], Seasoning [Flavour Enhancers (Monosodium L-Glutamate, Disodium-5-Ribonucleotides)], Hydrolysed Vegetable Protein, Salt, Glaze [Milk, Natural Colour (Carotene]. Note: Percentages are calculated on the whole product, including pastry.

Preparation Instructions

Cooking Guides: Must be cooked before consumption. These are guidelines only and cooking time will vary with the make, model and age of the microwave. MICROWAVE OVEN: (Based on a 1000 watt microwave). - Do not thaw. - Ensure the microwave is clean and free from debris. - Cut both ends off bag as marked. - Keeping the product in the bag, place it on a microwave safe ceramic plate, or directly on - the microwave turntable. - Cook on HIGH for 2 min 30 sec or until cooked through. - Cook one product at a time. - Do not leave microwave unattended. - Do not reuse the packaging for other product Important - Allow to stand for at least 2 min in wrap before serving. Cut both ends off bag Microwave (1000 watt) Frozen: 2m 30s on high Let stand for 2m Caution: Product may be very hot after cooking.

Storage Instructions

Store at or below -18ÂșC.

Allergens

Gluten, Milk, Soy, Wheat

Allergen may be present

Egg

Nutrition Information

Servings Per Packet 1
Serving Size 175g

Per Serving* Per 100g or 100mL*
Energy 2180kJ 1240kJ
Protein 16.7g 9.5g
Fat, Total 28.4g 16.3g
- Saturated 14.3g 8.2g
Carbohydrate 48.8g 27.9g
- Sugars 0.8g 0.5g
Dietary Fibre Value not available Value not available
Sodium 886mg 506mg

*All values are considered to be average

 
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