Tandaco® Seasoned Stuffing Mi 200g
Description
"TANDACO STUFFING SEASONED200GM"Ingredients
Breadcrumbs (94%) (Flour (Wheat, Rye, Wholegrain Barley, Wholegrain Oat, Malted Barley, Soy), Water, Yeast, Wheat Bran, Kibbled Grains (Wheat, Rye, Triticale, Purple Wheat, Soy, Red Sorghum, Buckwheat, Barley, Millet), Grains (Split Soy Beans, Malted Wheat, Quinoa), Wheat Germ, Wheat Gluten, Rye Meal, Oats, Vinegar, Iodised Salt, Canola Oil, Fermented Wheat Flour, Wheat Fibre, Oat Fibre, Maize Semolina, Acacia Gum (414), Emulsifiers (471, 481, 482e), Mineral Salt (170), Vitamins And Minerals (Thiamin, Niacin, Folic Acid, Vitamin B6, Vitamin E, Iron, Zinc)), Salt, Herbs (1.8%), Dehydrated Onion (1%), Spices (0.4%).
INGREDIENT/S CONTAIN WHEAT, RYE, BARLEY, OATS, TRITICALE AND SOY PRODUCTS.
MANUFACTURED ON EQUIPMENT THAT ALSO PROCESSES PRODUCTS CONTAINING EGG, MILK AND SESAME SEED PRODUCTS.
Storage Instructions
Store in a cool, dry place. After opening keep inner bag sealed and outer box closed.
Allergens
Wheat, Gluten, Rye, Barley, Oats, Soy, Egg, Milk, Sesame
Nutrition Information
Servings Per Packet
10
Serving Size
20g*
| Per Serving* | Per 100g or 100mL* | |
|---|---|---|
| Energy | 305kJ | 1520kJ |
| Protein | 2.9g | 14.2g |
| Fat, Total | 0.7g | 3.6g |
| - Saturated | 0g | 0g |
| Carbohydrate | 12.6g | 63.0g |
| - Sugars | 0.7g | 3.6g |
| Dietary Fibre | Value not available | Value not available |
| Sodium | 282mg | 1410mg |
*All values are considered to be average
