White Wings Cake In A Cup Mix Choc Brownie 4 Pack 220g
$1.80
Description
"W/W CAKE IN A CUP BROWNIE220GM"Ingredients
Sugar, Wheat Flour, Dark Chocolate Chips (7%) [Sugar, Cocoa Mass, Cocoa Butter, Milk Solids, Emulsifier (Soy Lecithin)), Milk Chocolate Chips (7%) [Sugar, Cocoa Mass, Cocoa Butter, Milk Solids, Emulsifier (Soy Lecithin), Flavour], Cocoa Powder (6%), Vegetable Oil [Emulsifiers (471, 477, Soy Lecithin)), Starch (Maize or Tapioca), Egg Powders, Emulsifiers (471, 475), Salt, Raising Agents (450, 500), Natural Flavour (Milk), Vegetable Gum (415).
Usage Instructions
All you need is 20mL (1 measuring tbsp) milk. 1. Mix. Mix 1 Cake mix sachet and 20mL (1 measuring tbsp) of milk into a microwave-safe tea cup. 2. Stir. Combine with a fork until well mixed. 3. Heart. Microwave for 45 seconds (Time may vary depending on microwave.). Remove cup from microwave by the handle. Take care it may be hot! Tip: - This is a delicious, rich & dense brownie, so you will need a small cup (approx. 200mL). - For the perfect texture, add exactly 20mL of milk. - Once cooked, the brownie will sit below the top of the cup - perfect for adding your favourite toppings! Microwave Wattage: 800W, Time: 45 seconds Microwave Wattage: 1000W and higher, Time: 35-40 seconds
Storage Instructions
Triple Choc Brownie Cake in a Cup mix is best stored in cool, dry conditions at or below 25°C.
Allergens
Milk, Soy, Gluten, Cereals, Egg
Allergen may be present
Tree Nuts, Sesame
Nutrition Information
Servings Per Packet
4
Serving Size
75g prepared (1 sachet)
| Per Serving* | Per 100g or 100mL* | |
|---|---|---|
| Energy | 1020kJ | 1360kJ |
| Protein | 3.8g | 5.0g |
| Fat, Total | 7.9g | 10.5g |
| - Saturated | 4.6g | 6.1g |
| Carbohydrate | 39.5g | 52.7g |
| - Sugars | 29.3g | 39.0g |
| Dietary Fibre | Value not available | Value not available |
| Sodium | 150mg | 200mg |
*All values are considered to be average
